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Bord Eau by Nicolas Isnard at Shangri-La Qaryat Al Beri, Abu Dhabi, welcomes guests to a new season of exceptional contemporary French cuisine, inviting diners to experience the inventive culinary vision of acclaimed Chef Nicolas Isnard in an intimate and elegant setting overlooking the creek. Selected by the MICHELIN Guide Abu Dhabi 2026 and awarded Two Toques in the Gault & Millau UAE 2026, Bord Eau by Nicolas Isnard continues to be recognised for its refined approach to contemporary French gastronomy and culinary excellence.

This August, Rosewood Abu Dhabi invites guests to discover a selection culinary launches alongside its signature dining destinations, wellness rituals and luxury escapes, inviting guests to savour summer from the tranquil waterfront setting of Al Maryah Island.

This summer, Emirates Palace Mandarin Oriental, Abu Dhabi invites guests to experience the season through a journey of flavour, discovery and conviviality with the launch of Spritz & Friends, a vibrant palace-wide activation that brings together four of the destination’s celebrated restaurants in one progressive cocktail experience. Created in collaboration with Aperol, the limited-time offering celebrates the timeless appeal of the Spritz while encouraging guests to explore the distinctive personalities of Hakkasan, Talea, Broadway and Strawfire, where each venue presents its own exclusive interpretation of the iconic summer cocktail.

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Qasr Al Sarab Desert Resort by Anantara has unveiled a collection of seasonal offers, creating more ways for guests to experience the beauty of the Empty Quarter through exclusive savings and thoughtfully curated inclusions. Available for stays booked until 30 September 2026, the Dune Oasis Escape and Dune Villa Escape pair luxury accommodation with a range of added benefits, creating greater value for families, couples and friends seeking a desert escape.

This Emirati Women’s Day, Emirates Palace Mandarin Oriental, Abu Dhabi is inviting the community to celebrate exactly that with an exclusive three-day programme of complimentary cultural experiences, inspired by this year’s national theme, “We Emerge Stronger and Better.”

If you’ve always wanted to explore the UAE’s storied past, Qasr Al Watan offers you a unique opportunity to embark on an immersive journey through the nation’s proud heritage and traditions. Whether it’s education, culture or entertainment you’re after, one of Abu Dhabi’s most iconic landmarks offers something for everyone.

Marriott Hotel Al Forsan, Abu Dhabi has appointed Lotachukwu (Lota) Monyei as Director of PR & Marketing, a strategic move to strengthen the hotel’s brand presence and reputation. In her new role, Monyei will lead the hotel’s public relations, brand, and marketing strategy across all channels, driving awareness and revenue for the 400-room property and its dining, events, and leisure offering.

Opening its doors today, Bloom Arjaan by Rotana marks a new chapter for hospitality on Saadiyat Island. Developed through a partnership between Rotana, one of the region’s leading hotel management companies, and Bloom Holding, the contemporary lifestyle hotel introduces a fresh, neighbourhood-led approach to hospitality in the capital.

This July, Emirates Palace Mandarin Oriental, Abu Dhabi continues the evolving story of The Silk Fold by ETHR Café, the heritage driven installation inspired by the Mandarin Oriental Fan and Emirati craftsmanship, with the introduction of Rhutab Qahwa Cake, a seasonal creation by Executive Pastry Chef Alexandre Thabard, developed in collaboration with ETHR.