Rosewood Abu Dhabi is delighted to announce the debut of a newly reimagined menu at La Cava, the hotel’s iconic underground wine cellar. Tucked away in an intimate, cave-like setting, La Cava is renowned for its unparalleled collection of over 1,000 exquisite wine labels and its rare selection of premium cigars. With this refreshed culinary offering, the venue invites guests to indulge in a thoughtfully curated dining experience that celebrates craftsmanship, provenance, and elevated taste.
Paying homage to the art of fine dining, the new menu features standout dishes such as the indulgent Chuleton De Rubia Gallega and the expertly prepared La Cava Steak Tartare—elegant introductions to an evening of epicurean discovery. Signature mains include the velvety Japanese Wagyu A5 Striploin and tender Suckling Iberian Lamb Shoulder, each designed to harmonize with La Cava’s distinguished wine pairings. For a perfectly balanced conclusion, the decadent Basque Cheesecake offers a sweet symphony, beautifully complemented by a refined glass of Moscato.
Whether savoring a rare vintage, exploring a curated wine flight accompanied by artisanal cheeses, or retreating to the lounge’s exclusive cigar enclave, La Cava offers an atmosphere where time slows and senses awaken. The venue remains a haven for both curious oenophiles and seasoned collectors alike.
This refreshed menu reaffirms Rosewood Abu Dhabi’s enduring dedication to impeccable service, exceptional taste, and immersive dining. Guests are invited to rediscover La Cava—a sanctuary of flavor, elegance, and conversation in the heart of the city.
La Cava
Location: Rosewood Abu Dhabi, Al Maryah Island, Abu Dhabi, UAE
Phone: +971 2 813 5520
Website:www.rosewoodhotels.com/en/abu-dhabi/dining/la-cava
Instagram: @rosewoodabudhabi
Opening Times:
Tuesday to Sunday: 5:00 PM – 1:00 AM
